Description
Full Kwai Choy & Indigenous Highland Black Pork Dumpling – High in antioxidants, delays aging, suitable for those concerned about high blood pressure, high blood sugar, and high cholesterol
Shek Hok Sprout & Indigenous Highland Black Pork Dumpling – Nourishes yin and moistens the lungs, strengthens physical constitution, suitable for those with weak physiques
Yick Gon Choy & Indigenous Highland Black Pork Dumpling – Promotes metabolism, helps eliminate toxins, suitable for those concerned about liver health
Kau Kee Leaf & Indigenous Highland Black Pork Dumpling – Protects vision, improves eye fatigue, suitable for those who frequently stay up late
Don Gwai Leaf & Indigenous Highland Black Pork Dumpling – Replenishes qi and blood, nourishes yin and beautifies the complexion, suitable for those regulating qi and blood
